French tarragon plant leaves pair well with fish, eggs, cheese, and chicken dishes, and also for flavoring vinegars. The flavor of this tarragon plant stays strong when dried. Use a small amount and adjust taste for preference.
| 18-24 inches | |
| 16-20 inches | |
| Sun | |
| Average | |
| Summer | |
| Yes | |
| Yellow | |
| Bees | |
| Deer, Rabbit | |
| Cooking, Dried | |
| Containers, Raised Beds | |
| Upright |