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Prized for its use in tomato paste and sauces, La Roma produces a large harvest of thick-walled, meaty, bright red, egg-shaped tomatoes about 3 inches long and with few seeds. Freezes well for later cooking.
| 30-36 inches | |
| 18 inches | |
| Sun | |
| Average, Consistent | |
| Summer | |
| Yes | |
| Yellow | |
| Foliage Interest, Fragrant | |
| Bees | |
| Rabbit | |
| 70 | |
| 2 oz | |
| Canning, Cooking | |
| Containers, In-Ground Beds, Raised Beds | |
| Determinate, Upright |